From the restored Shikumen compound of Zhang Yuan along tree-shaded Yuyuan Road to the 1920s country-club pool of Columbia Circle.
Known locally as the Wutong (Plane-Tree) Quarter, this leafy grid across Xuhui and Huangpu rewards the unhurried flâneur.
今日の選集
A curated map of SHUSHU/TONG, LABELHOOD, UMA WANG, Lost in Echo, To Summer, DOCUMENTS, and Le Labo Xintiandi—complete with ¥200+ instant VAT refund instructions.
Where to recover after 15,000 steps: The Peninsula and PuLi spas, English-guided TCM moxibustion and facial gua sha, plus our interactive Show-to-Therapist pressure & no-cupping card.
Why Didi’s 3-minute waiting limit fails on a four-meeting day in Lujiazui, where to open a laptop in peace between calls, and how to exit Shanghai International Circuit or Qizhong Tennis Center without waiting two hours for a cab.
No tourist buses, no filler. How to weave the Bund, the plane-tree lanes of the Wutong Quarter, soup dumplings, art corridors, and a symphony-and-vinyl night into seventy-two effortless hours.
今週の上海
張園、西岸、人民広場でいま開いている展覧会、香りの中庭、博物館の夜間開館。
Century-old Shikumen brickwork meets botanical Eastern perfumery and Shanghai’s sharpest fashion houses. Eligible for ¥200+ instant tax refund.
From the Long Museum and Centre Pompidou x West Bund Museum down to the converted industrial docks of Gate M.
Open until 9:00 P.M. on Fridays and Saturdays. Physical passport required at the gate; book special exhibitions on Trip.com.
Shanghai holds one of the world’s greatest concentrations of 1920s and 1930s Art Deco architecture. Here is the insider protocol on how to legally walk past the brass doors.
食の選集 · Tables for Two
価格を問わず、本当に旨い店だけを収録。三つ星の泰安門から20元の牛肉麺、王氏焼餅、蟹粉小籠包まで。

上海唯一のミシュラン三つ星。オープンキッチンを囲むカウンターで、過度な演出を排した温かみある現代ヨーロピアンを堪能できる。

わずか20元台で味わえる濃厚な牛骨スープと厚切り牛すね肉。上海の食の底力を示す一杯。
窯から出したての香ばしい胡麻葱油焼餅と塩豆乳。立ち食いしたくなる上海朝食の最高峰。

上海の蟹味噌小籠包における不動のベンチマーク。黄金色のスープが詰まった薄皮小籠包と上海風ポークカツレツの黄金コンビ。

1930年代のオールド上海ムード漂うミシュラン一つ星。目の前で和える濃厚な上海蟹あんかけご飯と紅焼肉が絶品。

南昌路のプラタナス並木に佇むHi-Fiアナログレコードバー。極上のジャズやソウルと季節のカクテルが溶け合う大人の隠れ家。
Why the ¥2 commuter ferry beats a ¥150 tourist boat, why Shanghai restaurants don’t take tips, how to order pre-peeled hairy crab roe in October and November, and why to ignore overly friendly strangers near People’s Square.
住 · Hotels 選録
外灘の歴史建築ホテルから、梧桐区の洋館・デザインホテルまで。

The Bund’s undisputed modern grand dame: Art Deco dressing rooms, Sir Elly’s rooftop terrace, and a Forbes Five-Star spa.

Victor Sassoon’s 1929 Art Deco masterpiece; stay for the octagonal rotunda and the nightly Old Jazz Band (average age 82).

Occupying the 1910 Shanghai Club heritage building; order oysters and a gimlet at the 34-meter Long Bar.

Ian Schrager’s seductive Bund outpost inside the former Power Building, crowned by the ivy-draped Roof terrace.

Shanghai’s only all-villa Shikumen resort: fifty-five restored 1930s lane townhouses in the heart of Xuhui.

The original urban resort overlooking Jing’an Park; famous for its 32-meter Long Bar and TCM-integrated Valmont spa.

Piero Lissoni’s masterwork of Milanese restraint and Shanghainese craft, steps from Zhang Yuan.

The twin pillars of West Nanjing Road executive travel, with 24-hour butler pressing and quiet lobby lounges.
到着キットと音声カード
Alipayへの海外カード登録、タクシー乗車地点(P1/P2)、200元からの即時免税、音声付き会話カードを網羅。
Twenty-eight minutes by high-speed rail from Shanghai Hongqiao. Go for the 7:30 A.M. opening bell at the Humble Administrator’s Garden, late-night storytelling along Pingjiang Road, and three-shrimp noodles.
For centuries, Shanghai and Suzhou have divided the labor of Jiangnan civilization: Shanghai handled the skyline, global trade, and neon ambition, while Suzhou perfected the scholar’s rock, Kunqu opera, silk embroidery, and bowls of noodles topped with river-shrimp roe.
街の短信
プラタナスの下で聞いた話
安福路のカフェや外灘のバーで耳にした、上海の日常の断片。
“カシミヤコートの女の子二人が、タートルネックを着たプードルを10分間撮り続けていた。飼い主はアイスアメリカーノを一口飲んで冷静に言った。「今日この子、髪を洗ってないから左顔から撮ってね」”
“フランス人紳士が蟹味噌小籠包をそっとかじり、5秒間沈黙したあと妻に言った。「明日のホテルの朝食はキャンセルしよう」”
“「ニューヨークでマーラーを聴いた後は地下鉄に揺られるが、復興中路でマーラーを聴いた後はプラタナス並木を3分歩けば極上のメスカルが飲める」”
街角の名店と深夜の酒場
朝六時の生煎から、午前二時の膠州路で飲む最後の一杯まで。

Tiny Jinxian Road lane kitchen serving homestyle Shanghainese braised duck and river shrimp.

Rich, dark-soy Shanghainese comfort classics right next door on Jinxian Road.

Expat and local institution on Maoming Road; the cumin-crusted pork ribs are legendary.

Stylish Wukang Road Sichuan dining room famous for its Basil Drop cocktail and tea-smoked duck.